Profile
Prospective students often ask about the cut-off mark for Human Nutrition and Dietetics at Mountain Top University. While the exact figure varies each year and is set by the university in line with JAMB guidelines, the general historical cut-off range for Nigerian universities is 180–210. The official current-year mark must be obtained from the university’s admission portal or the JAMB website.
Quick Facts
- Duration: 4 Years (UTME) / 3 Years (Direct Entry)
- Typical UTME Subjects: English Language, Biology, Chemistry, one other relevant science subject
- Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Biology and Chemistry
- Historical Cut-Off Range: 180 – 210 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).
Frequently Asked Questions
- How is the cut-off mark for Human Nutrition and Dietetics at Mountain Top University determined?
The cut-off mark is set by Mountain Top University’s admission committee considering factors such as the number of applicants, the university’s capacity, and overall performance in the UTME. It is usually announced after the JAMB policy meeting and aligns with the national minimum cut-off set by JAMB. - Where can I check the official current-year cut-off mark for this course?
The official cut-off mark is published on Mountain Top University’s official website and the JAMB CAPS portal. You should also monitor the university’s admission bulletin or contact the admissions office directly for the most up-to-date figure. - What happens if my score is below the cut-off mark for Human Nutrition and Dietetics?
If your score is below the cut-off, you may not be considered for admission into that programme for the current year. You can consider applying for a change of course to another programme with a lower cut-off at Mountain Top University, or re-sit the UTME in the next admission cycle.
Always verify the exact cut-off mark for Human Nutrition and Dietetics at Mountain Top University from the official JAMB and university portals, as figures may change annually. Meeting or exceeding the cut-off is just one requirement; you must also satisfy O’Level and other admission criteria. For the most reliable information, visit the Mountain Top University admissions page or the JAMB e-facility platform.
Reviews
Comments are closed.
JAMB Cut-off Mark
O'Level Requirements
5 O’Level credits including English Language, Mathematics, Biology and Chemistry