Kola Daisi University Ibadan Cut Off Mark for Public Health

Kola Daisi University Ibadan sets a minimum cut off mark for admission into its Public Health programme. This mark is determined by the Joint Admissions and Matriculation Board (JAMB) and the university, and typically falls within the general range of 180 to 210 for such programmes. Candidates must meet this cut off to be eligible for the post-UTME screening.

Quick Facts

• Duration: 4 Years (UTME) / 3 Years (Direct Entry)
• Typical UTME Subjects: English Language, Biology, Chemistry, one other relevant science subject
• Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Biology and Chemistry
• Historical Cut-Off Range: 180 – 210 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).

Frequently Asked Questions

• How is the cut off mark for Public Health at Kola Daisi University Ibadan determined?
  The cut off mark is set by JAMB as a national baseline, and the university may then adjust it based on factors like the number of applicants, available slots, and the overall performance of candidates in that year’s UTME.
• Where can I check the official current-year cut off mark for Public Health?
  The official cut off mark for the current admission year is published on the JAMB e-facility portal and the Kola Daisi University Ibadan website. Always refer to these sources for the exact figure.
• What happens if my UTME score is below the cut off mark for Public Health?
  If your score is below the cut off, you will not be eligible for the post-UTME screening for Public Health. You may consider applying for a different programme with a lower cut off, or retake the UTME the following year.

For the most accurate information, always check the JAMB official website and the Kola Daisi University Ibadan admission portal for the current year’s cut off mark. Meeting the cut off is the first step toward securing admission into the Public Health programme. Stay updated and prepare accordingly.