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The cut-off mark for Electrical Engineering at Kebbi State University of Science and Technology is determined annually by JAMB and the university. This mark is the minimum score candidates must achieve in UTME to be considered for admission. Historical trends suggest a range of 220-250, but the exact current-year figure should be verified from official sources.
Quick Facts
- Duration: 5 Years (UTME) / 4 Years (Direct Entry)
- Typical UTME Subjects: English Language, Mathematics, Physics, Chemistry
- Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Physics and Chemistry
- Historical Cut-Off Range: 220 – 250 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).
Frequently Asked Questions
- How is the cut-off mark for Electrical Engineering determined?
The cut-off mark is set by the university in consultation with JAMB, based on factors like the number of applicants, available slots, and overall performance in the UTME. It may vary each year. - Where can I check the official current-year cut-off mark for this course?
The official cut-off mark is released on the JAMB website and the Kebbi State University of Science and Technology admissions portal. Candidates should regularly check these sources for the latest information. - What happens if I score below the cut-off mark?
Candidates who score below the cut-off mark may not be considered for admission into Electrical Engineering. They can consider alternative courses with lower cut-off marks or apply for change of institution via JAMB.
Always verify the exact current-year cut-off mark for Electrical Engineering from the official JAMB and Kebbi State University of Science and Technology portals. Admission requirements and cut-off marks can change annually, so staying updated is essential. Good luck with your application!
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JAMB Cut-off Mark
O'Level Requirements
5 O’Level credits including English Language, Mathematics, Physics and Chemistry