Azione Verde University, Amaigbo Cut Off Mark for Human Nutrition and Dietetics

The cut-off mark for Human Nutrition and Dietetics at Azione Verde University, Amaigbo is set annually by the university in line with JAMB guidelines. Historically, competitive programmes have had cut-off marks between 180 and 210, but the exact figure for the current session must be confirmed from official sources. This page provides general context to help you understand how the cut-off works.

Quick Facts

• Duration: 4 Years (UTME) / 3 Years (Direct Entry)
• Typical UTME Subjects: English Language, Biology, Chemistry, one other relevant science subject
• Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Biology and Chemistry
• Historical Cut-Off Range: 180 – 210 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).

Frequently Asked Questions

• How is the cut-off mark for Human Nutrition and Dietetics determined?
  The cut-off mark is determined by the university in consultation with JAMB, considering factors such as the number of applicants, available slots, and overall candidate performance in the UTME.
• Where can I check the official current-year cut-off mark for this course?
  The official cut-off mark is published on the JAMB CAPS portal and the Azione Verde University admission website. Always refer to these sources for the accurate and up-to-date figure.
• What happens if my UTME score is below the cut-off mark for Human Nutrition and Dietetics?
  If you score below the cut-off, you may not be admitted directly into the programme. However, you could be considered for other less competitive courses in the university or through supplementary admission lists, depending on the university’s policy.

Keep in mind that the exact cut-off mark for Human Nutrition and Dietetics at Azione Verde University changes every admission cycle. Always verify the current figure from the official JAMB website or the university’s admission portal to avoid relying on outdated information. Stay informed and prepare accordingly.