Abdulsalam Abubakar University of Agriculture and Climate Action Cut Off Mark for Economics

The cut-off mark for the Economics programme at Abdulsalam Abubakar University of Agriculture and Climate Action is a key factor in determining admission. Historically, cut-off marks for similar programmes fall within the 200–240 range, but the exact figure for the current year is set by the university and JAMB. This page explains how the cut-off works and where to verify the official number.

Quick Facts

• Duration: 4 Years (UTME) / 3 Years (Direct Entry)
• Typical UTME Subjects: English Language, Mathematics, Economics, one of Government/Geography/Commerce
• Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics and Economics
• Historical Cut-Off Range: 200 – 240 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).

Frequently Asked Questions

• How is the cut-off mark for Economics determined?
  The cut-off mark is set by the university in consultation with JAMB, based on factors such as the number of applicants, the performance of candidates in UTME, and the university’s admission capacity. It may vary from year to year.
• Where can I check the official current-year cut-off mark for Economics?
  The official cut-off mark is published on the JAMB e-facility portal and the Abdulsalam Abubakar University website. Always refer to these sources for the most up-to-date figure.
• What happens if my UTME score is below the cut-off mark for Economics?
  If your score is below the cut-off, you may not be considered for admission into Economics. However, you could opt for a change of course to a programme with a lower cut-off or consider the Direct Entry route if you meet the requirements.

To get the exact cut-off mark for Economics for the current admission year, always check the official JAMB and Abdulsalam Abubakar University of Agriculture and Climate Action portals. Stay updated by monitoring these channels to ensure you have the correct information for your application.