Khalifa Isiyaku Rabiu University, Kano Cut Off Mark for Human Nutrition and Dietetics

The cut-off mark for Human Nutrition and Dietetics at Khalifa Isiyaku Rabiu University (KIRU), Kano is a key factor for admission. While exact figures vary each year, historical cut-off points for similar programmes in Nigerian universities typically fall between 180 and 210. This page provides general guidance on the requirements and where to find the official current-year mark.

Quick Facts

• Duration: 4 Years (UTME) / 3 Years (Direct Entry)
• Typical UTME Subjects: English Language, Biology, Chemistry, one other relevant science subject
• Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Biology and Chemistry
• Historical Cut-Off Range: 180 – 210 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).

Frequently Asked Questions

• How is the cut-off mark for Human Nutrition and Dietetics determined?
  The cut-off mark is set by the university’s admissions committee based on the JAMB minimum benchmark, the number of applicants, and the programme’s competitiveness. The official figure is released on the KIRU admissions portal.
• Where can I check the official current-year cut-off mark?
  Visit the official Khalifa Isiyaku Rabiu University admissions website or the JAMB CAPS portal to see the approved cut-off mark for the current admission year.
• What happens if my JAMB score is below the cut-off mark?
  Candidates scoring below the cut-off may not be considered for admission into Human Nutrition and Dietetics. You could consider changing to a less competitive programme or reapplying next year.

Confirming the exact cut-off mark for this year is essential before applying. Always refer to the official JAMB brochure or the Khalifa Isiyaku Rabiu University admissions portal for the most accurate and up-to-date information.