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The cut-off mark for Human Nutrition and Dietetics at Western Delta University, Oghara, is determined annually by the Joint Admissions and Matriculation Board (JAMB) and the university. Historically, cut-off marks for similar programmes have fallen within the range of 180 to 210. However, the exact current-year figure must be confirmed directly from official sources.
Quick Facts
- Duration: 4 Years (UTME) / 3 Years (Direct Entry)
- Typical UTME Subjects: English Language, Biology, Chemistry, one other relevant science subject
- Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics, Biology and Chemistry
- Historical Cut-Off Range: 180 – 210 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).
Frequently Asked Questions
- How is the cut-off mark for Human Nutrition and Dietetics at Western Delta University determined?
The cut-off mark is set by the university in consultation with JAMB, based on factors such as the number of applicants, available slots, and the overall performance of candidates in the UTME. It may vary each year. - Where can I check the official current-year cut-off mark for this programme?
The official current-year cut-off mark is published on the JAMB e-facility portal and the Western Delta University website. Always verify from these sources as the figure is not fixed. - What happens if I score below the cut-off mark?
Candidates who score below the cut-off mark may not be offered admission into Human Nutrition and Dietetics. They can consider other programmes with lower cut-offs at the same university or apply to other institutions.
To get the exact current-year cut-off mark for Human Nutrition and Dietetics at Western Delta University, Oghara, please visit the official JAMB portal or the university’s admissions page. These sources provide the most accurate and up-to-date information. Do not rely on third-party claims for this important figure.
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JAMB Cut-off Mark
O'Level Requirements
5 O’Level credits including English Language, Mathematics, Biology and Chemistry